Biodiversity and agriculture
Biodiversity is the foundation of all life on Earth, yet it is increasingly threatened by the way we use our natural resources. Responsible land [...]
Biodiversity and food production
Biodiversity is essential for sustainable agriculture and reliable food production. Pollinators, healthy soils, and natural pest predators all help improve crop yields while reducing [...]
See the webinar ‘Biorefining of silage’ from 14. October 2025
Here you will find the recording from the webinar Biorefining of silage, which was produced in collaboration with GrönaMöten on 14 October. In the [...]
Did you miss the webinar ‘Biorefining of silage’ on 14 October? Watch the recording here!
Here you will find the recording from the webinar Biorefining of silage, which was produced in collaboration with GrönaMöten on 14 October. In the [...]
Green Valleys presenterades på FEED 2025-konferensen i Novi Sad, Serbien
Den 15–16 oktober samlades forskare, företag och branschaktörer från 22 länder i Novi Sad, Serbien, för att delta i FEED 2025-konferensen, ett internationellt forum [...]
Green Valleys med på Swedish Biodiversity Symposium 2025
En av de stora frågorna som diskuterades var: vem ska egentligen betala för insatserna som behövs? Projektet Green Valleys var på plats och presenterade [...]
Green Valleys Conference 11 November – From research to policy and practice
How can grass become a key factor in the transition to a more circular and resource-efficient food system? Green Valleys invites you to a [...]
Vi gratulerar Julia till stipendiet
Nyligen tilldelades Julia Ronkainen ett stipendie för sitt examensarbete ”Regenererade cellulosafibrer från protein som extraherats ur gräs”! Nytt råmaterial med [...]
Welcome to the Green Valleys 2.0 final conference on 11 November – Save the date
On 11 November, Green Valleys 2.0 will bring together researchers, authorities, farmers and decision-makers for a day filled with insights, results and future prospects [...]
Cows test new feed – press cake from grass and clover
At the Sötåsen Agricultural College, a feeding trial is underway with press cake from the biorefining of grass and clover. In the film, Karolina [...]