Green Biorefineries for protein – bioenergy and biomaterials
On September 8, 2022, an international seminar was held at Chalmers University of Technology, Gothenburg, where results from the Interreg-project Green Valleys was presented. [...]
Grass is the new pantry for animals – and probably humans too
Green biorefinery and its extraction of protein from crops like grass, clover and lucerne, makes it possible to produce feed for ruminants and monogastrics [...]
The EU politicians came to learn: Join the visit to Foulum
The demonstration platform has frequently guided tours for interested visitors. In May, a group of EU-politicians from the Agriculture and rural development in Brussels visited [...]
Grass replaces plastic in take-away food packaging
Grass fibres can replace plastic as a 100% biodegradable and disposable material for packaging for take-away food. This is the goal of the new innovative [...]