Whether you\u2019re a researcher, policymaker, or industry professional, this webinar will provide valuable perspectives on the potential with grass protein as a feeding source.<\/strong> Grass protein is a solid alternative to traditional protein feed sources like soy in livestock production.<\/strong><\/p>\n Feeding trials for poultry, pigs, and ruminants show excellent results with grass protein and press cake fiber from green biorefineries, and this webinar will explore the potential in its nutritional value, digestibility and even health benefits and include commercial insights on the product.<\/p>\n Join us as leading experts from Denmark and Ireland share insights that can shape the future of sustainable practices. Whether you\u2019re a researcher, policymaker, or industry professional, this webinar will provide valuable perspectives on the potential with grass protein as a feeding source.<\/p>\n<\/div><\/div><\/div> 10.00 – 10.10: Welcome and introduction<\/strong> 10.10 \u2013 10.30: Digestibility of green protein for monogastrics<\/strong> 10.30 \u2013 10.50: The value of pulp fraction for ruminants<\/strong> 10.50 \u2013 11.10: Practical and commercial experiences with biorefining during the last 3-4 years<\/strong> 11.10 \u2013 11.40: Experiences from green biorefinery feeding trials in Ireland<\/strong> 11.40 \u2013 12.00: Questions and Discussions<\/strong><\/p>\n<\/div><\/div><\/div> Sign up for the webinar arranging by CBIO<\/a> at latest December 4th.<\/p>\n<\/div><\/div><\/div><\/div><\/div>
\nWelcome to CBIOs webinar!
\nDecember 5, kl. 10.00-12.00<\/p>\n<\/div><\/div><\/div><\/div><\/div>![](\"https:\/\/greenvalleys.eu\/wp-content\/uploads\/2022\/10\/About-grass-image-1024x1024.jpg\" "\\"Green")
<\/span><\/div><\/div><\/div><\/div><\/div>PROGRAM<\/strong><\/h3>\n
\nby moderator CBIO Centre Leader and Associate Professor Morten Ambye-Jensen, Dept. of Biological and Chemical Engineering, Aarhus University<\/p>\n
\nby Associate Professor Lene St\u00f8dkilde, Dept. of Animal and Veterinary Sciences, Aarhus University<\/p>\n
\nby Postdoc Nikolaj Peder Hansen, Dept. of Animal and Veterinary Sciences, Aarhus University<\/p>\n
\nby Product Consultant Kristian Knage-Drangsfeldt, Vestjyllands Andel<\/p>\n
\nby Co-Director James Gaffey, The Circular Bioeconomy Research Group, Munster Technological University, and Lab Manager Eleonora Serra, Teagasc Moorepark, Ireland<\/p>\n![](\"https:\/\/greenvalleys.eu\/wp-content\/uploads\/2024\/11\/2024-11-Webinar-CBIO-1024x614.jpg\" "\\"2024-11")
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